Sacramento’s most-award winning restaurant has partnered with the Antinori Winery in Florence, Italy for its first Wine Dinner of 2012 on Friday, January 27 at 7 p.m.
Founded more than 600 years ago in 1385, the Antinori domain stretches from the legendary vineyards of Tuscany and Umbria to the foothills of California’s Napa Valley. One of Italy’s largest and most distinguished wine companies, the Antinori family contributes its success to “a combination of long traditions, a love of authenticity and a dynamic, innovative spirit.”
The event will feature a delicious seven-course menu, specially created by Executive Chef Deneb Williams, and expertly paired with Antinori wines by The Firehouse sommelier staff.
This exclusive Wine Dinner is $145 per person and seating is limited. Only eight seats remain. Reservations and guarantee are required. Guests must contact General Manager and Sommelier Mario Ortiz or Assistant Wine Buyer and Certified Sommelier Paul Marsh at 916.442.4772 to secure their attendance.
